Name: Viking® 5 Series 30" Damascus Grey Professional Built In Double Electric Select Wall Oven
Brand: Viking
SKU: 460853
Price: 10199 USD
Availability: InStock

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Viking 5 Series Ovens deliver full throttle commercial cooking power and the most spacious oven cavities in the industry. Transform your kitchen into a chef's playground. Electric ovens and steam ovens offer ultra-premium features and liberating convenience. The Viking Professional 30" Built-In Electric Double Ovens deliver a spacious electric oven with premium features. With the largest oven cavity, patent pending convection system, and improved performance, these self-cleaning ovens raise the benchmark for ultra-premium kitchens.

Viking® 5 Series 30" Damascus Grey Professional Built In Double Electric Select Wall Oven

Largest oven cavity in the industry makes room for all your cooking needs

Patented Vari-Speed Dual Flow Convection System™ has the largest fan in the industry; the 8-1/2” two-speed fan works bidirectionally for maximum airflow and excellent cooking results

Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures

Rapid Ready™ preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are

Each oven has six porcelain-coated rack positions and comes standard with three oven racks

Select models have one TruGlide™ full extension oven rack in each oven (upper oven of double oven)

Halogen lighting makes it easy to see inside

10-pass broiler with heat reflector directs heat directly into the food for quicker results

High-performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven only of double ovens)

Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature

Self-clean oven setting with indicator light

High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during hightemperature self-cleaning

Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory

Oven can be installed in a normal application to stand proud from the face of the cabinet

TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10 pass broiler with heat reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.